NZ’s finest feels the squeeze
A distinctly herbaceous flavour profile and pro-sustainability winemaking have boosted New Zealand Sauvignon Blanc to the status of global phenomenon. Jo Gilbert looks at where the shortages go from here.
Read more...A distinctly herbaceous flavour profile and pro-sustainability winemaking have boosted New Zealand Sauvignon Blanc to the status of global phenomenon. Jo Gilbert looks at where the shortages go from here.
Read more...Accolade Wines has warned that truck driver shortages could have a major impact on Christmas sales, with on-going recruitment issues likely to limit stocks and drive up costs.
Read more...With a shortage of qualified on-trade staff an industry issue pre Covid-19, what will be the outcome for those that weather lockdown? Chris Losh reports.
Read more...As South Africa strives to push innovation and quality, natural factors may just provide the tipping point for the country.
Read more...What is shaping up to be the smallest vintage in 50 years is predicted to cause a “dramatic decline in wine availability going into 2018”, with the lower-price tiers of the European industry expected to be the worst affected.
Read more...With Europe poised to deliver a vintage shortfall, Andrew Catchpole talks to Rabobank strategist Stephen Rannekleiv about the positive effect for brand builders of a general tightening of global supply
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