Subscriber login Close [x]
remember me
You are not logged in.

Taxi! Loire Valley Wines splashes out on black cab branding

Published:  26 April, 2018

The trade body that represents winemakers from the Loire Valley is gearing up for a marketing offensive in London in May.

Read more...

Bloom & Wild begins posting ‘letterbox wine’

Published:  26 April, 2018

The company behind a plastic letterbox wine bottle that allows wine to be posted through drinkers’ doors has launched a partnership with a leading online florist.

Read more...

Wine-Searcher CEO quits claiming ‘I never wanted the job’

Published:  26 April, 2018

The founder of online drinks database Wine-Searcher has stepped down as boss of the business claiming: “I never really wanted to be CEO in the first place.”

Read more...

Trade predicts En Primeur price drop while academic study estimates rise

Published:  26 April, 2018

There is little consensus about En Primeur prices this year with the wine trade predicting a drop while the latest academic study expects a price rise.

Read more...

Berry Bros & Rudd opens first pop-up wine bar

Published:  26 April, 2018

Berry Bros & Rudd is to open its first ever pop-up wine bar for London Wine Week (LWW).

Read more...

Europe leads private label premiumisation

Published:  25 April, 2018

The quality of private label wines are on the up – and Europe is leading the pack.

Read more...

Castelnau launches second Hors Catégorie cuvée as it looks to double sales

Published:  25 April, 2018

Champagne Castelnau last night launched Hors Catégorie cuvée - the second prestige cuvée to be released as part of the premium collection.

Read more...

WSET reveals new and enhanced qualifications

Published:  25 April, 2018

The Wine & Spirit Education Trust (WSET) has improved its educational programme with a new spirits qualification in addition to enhancing two of its existing courses.

Read more...

Digby’s cool climate fizz makes first foray into Scotland

Published:  24 April, 2018

Digby Fine English has made its first foray into Scotland via an exclusive distribution deal with Alexander Wines.

Read more...

Dedicated Old World red wine subscription business launches

Published:  24 April, 2018

An online subscription wine club has been launched with a sole focus on Old World red wines.

Read more...

WSTA signs deal to promote trade relations with China

Published:  24 April, 2018

The Wine and Spirit Trade Association (WSTA) is to sign an agreement with Chinese distiller Kweichow Moutai Co to increase trade relations between the two countries.

Read more...

The Benevolent to hold mental health discussion at LWF

Published:  24 April, 2018

Trade charity The Benevolent has joined forces with the London Wine Fair (LWF) to present a panel discussion on mental health at this year’s event.

Read more...

Chapel Down wine sales soar

Published:  23 April, 2018

Chapel Down has reported a 20% increase in its wine sales alongside a 7% increase for its associated Curious Drinks beer and cider arm.

Read more...

Kentish wineries partner with Visit Kent to launch wine tourism initiative

Published:  23 April, 2018

Seven Kentish wineries have partnered with Visit Kent to launch a new wine tourism initiative – The Wine Garden of England.

Read more...

Members of South Africa’s Old Vine Project now able to put heritage seal on bottles

Published:  23 April, 2018

Members of South Africa’s Old Vine Project (OVP) have been given the clear to put a Certified Heritage Vineyards (CHV) seal on wine bottles made from vineyards that are 35 years old (or older).

Read more...

Croft, Fonseca and Taylor’s Port declare 2016 vintage

Published:  23 April, 2018

Read more...

Armit Wines appoints new ‘head of London sales’

Published:  23 April, 2018

Armit Wines has appointed a new ‘head of London sales’ as part of a strategy to grow its customer base in the capital.

Read more...

The week that was

Published:  20 April, 2018

In case you missed some of the headlines this week on harpers.co.uk, we have put together a review of the top online news, Q&As, and opinion stories.

Read more...

UK restaurants feeling the heat

Published:  20 April, 2018

Wine is struggling for attention in a UK restaurant sector experiencing a “perfect storm” of adverse trading conditions, according to a new report.

Read more...

Michael Sager to launch new restaurant and bar concept

Published:  20 April, 2018

A new restaurant and bar called Fare Bar + Canteen, is set to open in London’s Clerkenwell, offering a 250-strong wine list and 30+ wines, beers and cocktail on tap.

Read more...