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Published: 01 September, 2023
If good marketing is made up of good stories, then wine and spirits certainly have some of the greatest tales to tell, with distillers, vineyards and wineries to be found in some of the most unlikely places. Here, Harpers rounds up some of our favourite eclectic producers from around the world.
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Published: 27 April, 2022
Sustainability isn’t an optional extra for the wine trade. It’s a moral choice in that we can’t expect the next generation to pick up our tab. I had a friend at university who regularly used to come out to drink with us at the student union with just a single pound coin in his pocket. (Those were the days when one pound was enough to buy a pint of beer at discounted student prices). So he’d go and buy his pint and then rely on the rest of us to fund his drinking for the rest of the evening. He was always apologetic, and there was always an excuse. But I don’t think I can remember him ever paying his way.
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Published: 19 March, 2018
Wine from Mediterranean countries accounts for more than half of the world’s global wine production – and it’s growing, with sparkling leading the charge. Jo Gilbert reports
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Excellence in all its vinous forms was celebrated at last night's International Wine Challenge when the great and the good of the wine trade gathered at London’s the Park Lane Hilton Hotel.
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Three days of the London Wine Fair (LWF) is quickly drifting into a blur of meetings, conversations, debates and of course, tastings of some truly fabulous wines.
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