Jobseekers are pinning their hopes on a resurgent hospitality sector, with bar jobs and waitressing among the fastest-growing searches, according to new research by major job site Indeed.
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UK Hospitality (UKH) has warned that the business rates relief cap will jeopardise the future of thousands of hospitality venues, which will face full rates bills within weeks following the unrestricted opening of the sector planned for June.
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In the year since the first hospitality shutdown, the sector has taken a battering with more than eight months of closure delivering a heavy blow.
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Champagne Gosset is once again reaching out to chefs and sommeliers to take part in its annual Matchmakers competition and be in with a chance of winning an all expenses paid trip to its estate.
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With reopening now in sight, Andrew Catchpole joined leading operators to discover what learnings from the past 12 months could help the recovery of their businesses.
Robin Hutson, CEO of The Pig and Lime Wood hotels, Chantelle Nicholson, chef-patron of Tredwells and All's Well, and restaurateur Xavier Rousset MS are to headline a Staffing for Success webinar on Monday 22 March (3.30pm) on one of the biggest challenges facing the post-pandemic restaurant world.
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The government has failed to provide any new evidence as to why indoor hospitality cannot open the same day as non essential retail, according to night-time economy adviser for Greater Manchester, Sacha Lord.
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The hospitality sector can expect more seismic shifts in the use of technology when it reopens, according to the latest Go Technology report from CGA and Zonal.
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Members of the trade are being invited to have their say as part of a UK Hospitality (UKH) backed inquiry which aims to shore up long-term support for the on-trade once bars and restaurants reopen.
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Trade bodies have expressed bitter disappointment after yesterday’s announcement by First Minister Nicola Sturgeon that bars, restaurants and cafés will not be able to serve alcohol indoors when the licensed hospitality industry reopens next month.
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Hospitality group Nightcap has unveiled ambitious plans to expand London Cocktail Club (LCC), its first and newest acquisition, as the company aims to capitalise on a favourable property market and reduced rents.
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Additional grants that will benefit small and medium-size hospitality businesses in Wales have been announced by the Welsh government’s First Minister Mark Drakeford.
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Key Scottish trade bodies have joined forces to collectively provide the government with a route out of lockdown.
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Hospitality can play a critical role in rebooting the UK economy if it receives the necessary levels of support from government.
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UK Hospitality (UKH) has urged the government to review the roadmap again following the instigation of legal action by Pizza Express investor Hugh Osmond and night-time economy adviser for Greater Manchester, Sacha Lord.
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The UK government has extended the rent moratorium, which was due to expire at the end of this month, by three months.
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The Welsh government has extended the rent moratorium, which was due to end at the end of this month, by three months.
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Most would agree that quality staff are the lifeblood of customer-facing food and drink businesses. But, with the ongoing staffing crisis further exacerbated by Covid and Brexit, good team members – front and back of house – are proving harder to find as hospitality venues move towards reopening.
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The government has confirmed the automatic extension of pavement licences for a further 12 months to September 2022 as part of measures to support hospitality businesses in reopening safely.
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The Adam Handling Restaurant Group (AHRG) has promoted Nicola Gartenberg to executive director for the group, appointing her to the board at the same time.
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