|BAR offers full British drinks service to event organisers in 2013|
|Written by Richard Siddle|
|Thursday, 13 December 2012 10:55|
The BAR hopes to champion English wines and encourage major venues to switch from Champagne to award winning home grown sparkling wines. It will also have a wide range of craft beers and a selection of artisan spirits from the growing number of British distilleries starting up across the country.
Founding partner Poppy Clarkson said: "We are passionate about buying British. By providing customers with the knowledge of what to drink, when, and why, The BAR wants to revolutionise the quality and provenance of what we are drinking, one delicious BAR menu at a time."