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WSTA members angered by lack of support and other "freeloading" businesses in the trade

13 May 2015 | By Rosie Davenport

The WSTA has called for more drinks businesses to take up membership and support the trade organisation as some members that have been contributing to the body feel that other business in the trade are “freeloading.”

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Andy Phelps

Breaking News: Elizabeth Newman to replace Andy Phelps as head of BWS at Sainsbury's

13 May 2015 | By Rosie Davenport

Sainsbury’s has announced Elizabeth Newman will replace Andy Phelps as its head of BWS, according to Harpers’ sister magazine Off Licence News

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Marcin Oziebly

The Harrow at Little Bedwyn appoints first sommelier

20 Apr 2015 | By Erin Smith

The Harrow at Little Bedwyn after 16 years has hired Marcin Oziebly to be the dedicated sommelier as well as the general manager for the Michelin Star restaurant.

More from Sommeliers

The Grill at the Dorchester

The Dorchester: a quality grilling Subscription

10 Apr 2015 | By Douglas Blyde

The Dorchester’s flagship restaurant has had something of a makeover. Douglas Blyde heads to the ‘perfect hotel’ to investigate

Ash crushed loin of venision at The Chancery

Douglas Blyde enjoys a trip to Dickensian London and the delights of The Chancery

01 Apr 2015 | By Douglas Blyde

Referencing the area’s law firms, “The Chancery” comes into focus halfway down Cursitor Street. It is a slice of London immortalised in arguably Charles Dickens’ greatest work, “Bleak House”, featuring: “Sol’s Arms Tavern”, “Krook’s Rag and Bottle Shop”, and, perhaps most evocatively, “Coavinses Sponging House” (a temporary debtor’s prison).

Ed and Tom Martin

Tom and Ed Martin head to Suffolk to open their first pub outside London

20 Mar 2015 | By Richard Siddle

Tom and Ed Martin, who have been building up an impressive range of pubs across London as part of their privately-owned ETM Group, are now set to venture outside the capital and head to Lavenham in Suffolk to open their first rural pub, The Six Bells.

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