The Salt Room, Brighton

Restaurant Review: Brighton's the Salt Room

07 Aug 2015 | By Rosie Davenport

Owner Razak Helalat, who also runs the phenomenally successful Coal Shed in Brighton, has opened an new venue called the Salt Room.

The Grill at the Dorchester

The Dorchester: a quality grilling Subscription

10 Apr 2015 | By Douglas Blyde

The Dorchester’s flagship restaurant has had something of a makeover. Douglas Blyde heads to the ‘perfect hotel’ to investigate

The Salt Room, Brighton

Restaurant Review: Brighton's the Salt Room

07 Aug 2015 | By Rosie Davenport

Owner Razak Helalat, who also runs the phenomenally successful Coal Shed in Brighton, has opened an new venue called the Salt Room.

Three brothers, Stéphane, Laurent and Thierry Gardinier

Meet the Gardiniers: Brothers behind Le Taillevent bring a French institution to London Subscription

07 Aug 2015 | By Erin Smith

Ahead of their newest restaurant venture, which opens in London next month, Erin Smith sits down with the Gardinier brothers, owners of the famed Le Taillevent in Paris.

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