Harpers.co.uk caught up with Dr. Frank Ward of the West Indies Rum and Spirits Producers’ Association (WIRSPA) to find out what the association is currently doing to raise the profile of Caribbean rum in the UK.
Douglas Blyde meets the UK and international brand ambassador for Mount Gay rum who oversees the brand’s maturation facility in Barbados’ parish of St Lucy. Miguel Smith joined the business in 1991, and was instrumental in the development of the award-winning Extra Old blend.
Berry Bros & Rudd has decided to switch the UK distribution of The King’s Ginger liqueur and Pink Pigeon Mauritian rum from Cask Liquid Marketing to Mangrove, the specialist spirits company. The brands move over on June 1.