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Lidl: the supermarket for a classless society?

Insights: Lidl's successful strategy Subscription

05 Feb 2016 | By Angela Mount

In an exclusive interview with Lidl’s BWS buyer Ben Hulme, Angela Mount explores the strategy behind the success of the discounter’s wine department

More from Analysis

The tale of the battle for the world’s highest vineyard

Tim Atkin MW: The story of the world's highest vineyard Subscription

05 Feb 2016 | By Tim Atkin

In his wonderful book BAD: Or, the Dumbing of America, the late Paul Fussell developed a theory about altitude: the higher the restaurant, the worse the food.

More from People

Harpers Data & Insights

HD%26I

Harpers Data & Insights (HD&I) is a newly launched premium research service from William Reed Business Media, providing original data and expert analysis on wine markets and consumers’ attitudes to wine.

Reports shop

Nederburg cycle sponsorship

Nederburg inks three-year sponsorship with African pro-cycling team

21 Jan 2016 | By Mathew Lyons

Leading South African wine brand Nederburg has agreed a three-year sponsorship deal with Africa-based professional cycling team, Team Dimension Data Qhubeka.

More from African

Valeria Antonin, winemaker at Piatelli

Hallgarten bolsters Argentinian offer with Piattelli listing

03 Feb 2016 | By Mathew Lyons

Leading UK distributor Hallgarten is to launch Argentinian winery Piattelli in the UK as demand for Argentine wines from its customers grows.

More from Americas

Invivo buys historic New Zealand winery

Invivo expands production with acquisition of historic New Zealand winery

03 Feb 2016 | By Mathew Lyons

New Zealand winemaker Invivo has secured a long-term lease on a 114-year-old winery originally operated by New Zealand wine pioneer Romeo Bragato.

More from Asia Pacific

Szeremly vineyard

Hungarian wines and spirits in spotlight at Malux spring tasting

05 Feb 2016 | By Mathew Lyons

Hungarian food-and-wine wine specialist Malux will be showcasing around 80 wines and spirits from 11 small, family producers at its spring London tasting in March.

More from European

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