Champagne & sparkling
An Australian judge is deliberating the outcome of a legal battle between a wine educator and the Comité Interprofessional de Vin de Champagne (CIVC) in a dispute over the Champagne trademark.
Kingsland Wine is installing a new carbonation line that will allow it to produce sparkling and infused wine drinks.
Champagne brand Bruno Paillard has partnered with London restaurant Sushisamba to showcase a library of vintage champagnes.
Q&A: Damian Clarke of Freixenet’s UK says his past work with FMCGs is helping to build stronger brands in wine trade Subscription
After a career spanning many leading grocery brands, Freixenet’s UK boss Damian Clarke explains how his classic FMCG training is paying dividends in sparkling wine in the UK.
Domaines Paul Mas is extending its portfolio of sparkling French wines from the Languedoc.
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Insights & Analysis
Artisanal spirits may be all the rage, but, at a recently hosted roundtable, a panel of leading buyers and producers debated whether that meant they were premium.
Analysis: Majestic's acquisition of Naked Wines Subscription