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Last month harpers.co.uk conducted an exclusive survey to find the most overrated and underrated wine producing regions in world and the results revealed that Portugal was the most underrated, while Bordeaux was voted the most overrated.
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Henkell & Co-Gruppe financial results show that revenue increased 1.6% to €700.7m and sales volume increased by 3.1% for fiscal year 2014.
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Published: 09 April, 2015
supplThe upshot can be seen - or rather tasted - in the fantastic selection of Top 50 wines on these pages, wines that represent the whole panoply of German winemaking, from the traditional to the modern, representing a superb snapshot of all that is going on.
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Published: 26 March, 2015
Concha y Toro hopes its new multi million pound research and innovation centre it has built in the heart of Chile's wine growing country will help the whole Chilean wine industry better understand what is possible from the country's wine producers.
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Published: 24 March, 2015
A new generation of winemakers is helping Argentina enter a phase of "premiumisation" that concentrates of terroir-specific wines, a leading Mendoza winery has said.
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Published: 23 March, 2015
Leading research body Wine Intelligence has teamed up with the academic wine institute at Geisenheim University in Germany.
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Published: 23 March, 2015
Ridgeview, the award winning English winery, plans to double its production in the next five years as as an ambitious project of planting over 80 hectares of extra vines take effect.
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Published: 20 March, 2015
Australian wine exports are showing positive growth in value and volume for the first time in seven years, according to new figures from the Australian Grape and Wine Authority.
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Published: 19 March, 2015
The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.
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Published: 19 March, 2015
The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.
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Published: 19 March, 2015
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Published: 18 March, 2015
Australia needs to continue to concentrate on promoting the stories behind its wines and the personalities of the winemakers who make them if it is to make the most of its diverse range of wines, according to Laura Jewell MW who has just taken on her role as head of Wine Australia in the UK and Europe.
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Published: 18 March, 2015
More than 52,000 visitors attended ProWein 2015 this year, an increase of 7% over last year, further solidifying the show as a must attend event on the international wine trade calendar.
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Published: 18 March, 2015
The recently combined Bibendum PLB company was able to showcase its new business strategy to the international wine industry at this week's Prowein with 120 of its producers taking part in the show.
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Published: 18 March, 2015
Roger Jones takes us around the wine world on his Prowien 2015 journey of discovery, where he explores some new and interesting wines.
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Published: 17 March, 2015
Roger Jones takes us around the wine world on his Prowien 2015 journey of discovery, where he explores some new and interesting wines.
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Published: 17 March, 2015
Advances in technology, including the use of satellite and GPS tracking data, are helping winemakers in South Africa make the best wines of their generation, according to Bruce Jack, head winemaker for Accolade Wines.
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Published: 17 March, 2015
Gonzáles Byass has reported a 63% increase in net profit in 2014 over the previous year, which was primarily driven through the expansion of its international exports.
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Published: 16 March, 2015
Getting on the 10am Easy Jet flight from Gatwick to Dusseldorf yesterday morning was a bit like joining the Wine Trade Sunday School outing. The pull of Prowein has been building vastly over the last few years and it was good to see so many interested parties on the plane.
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Published: 16 March, 2015
Competition amongst alcohol brands in Africa is on the rise as larger companies like Diageo and Pernod Ricard continue to invest in the emerging market according to the chief executive of Distell Vineyards & Estates (DVE), Carina Gous.
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