Port wine festival to hold inaugural UK event in June
Australia’s Endeavour to slash wine production amid asset sell-off
UKH decries increasing costs after youth inactivity report
Applications open for New Zealand Winegrowers Sommelier Scholarship
LWF: Reasons to be cheerful
On-trade: Survival game
Range Rationalisation: Drastic times call for savvy measures
Selling Georgia: How far can the category grow
Buyer’s Spotlight: Nero d’Avola
Bottle shock: Desislava Lyapova, independent wine consultant, head of content at WineCap and founder of Wine Words
5 minutes with… Olga Verde, technical director, Lagar de Fornelos
30 Under 30: Results 2026
APCOR pushes cork’s sustainable credentials
WSTA highlights +17% rise in RTD sales
North South expands site following significant growth
How bright is the future of AI for the trade?
Kawan By Uncle Roger
New products: Harpers' top picks for summer
How Spain reinvented itself for the on-trade
The great Rías Baixas experiment
Spanish wine importers chart the path ahead
Why communicating Spanish wine’s identity boasts opportunities and challenges
Education is key to rum’s growth
Skirting a possible Scotch loch
Headline Heroes: Champagne’s sustainability revolution
Multiples: Staying ahead of the curve
Ocado data shows mid-strength drinks ‘boom’
DRS deposit for plastic bottles and cans...
US tariffs on Scotch lifted following Ki...
Martell launches AI-powered bartender
Pursuing premium in Vinhos Verdes
Convincing alternatives: The sustainable...
Harpers latest digital edition, plus all archived editions, can be found here.
You can now view the latest Harpers supplement with our digital edition....
24 blind-tasted Rioja wines seeking exclusive distribution.
The rise of white Rioja
The coming taste of Pompeii
Vergelegen – continuity and change on the Schapenberg