Covid has caused supply chain difficulties for more than nine in 10 hospitality businesses since they reopened in July, according to new CGA and Prestige Purchasing research released today.
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Boris Johnson is set to offer more support to pubs and restaurants, the Daily Telegraph is reporting.
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With a £717m estimated loss in Christmas party bookings due to Covid-19, Campari UK and The Drinks Trust are calling on businesses to donate 5% of their annual party fund to support on-trade staff.
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The news yesterday (23 November) that England will return to a three-tier system post lockdown has highlighted the ongoing struggle faced by pubs, bars and restaurants.
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The 10pm curfew on pubs and restaurants is to be lifted when England comes out of lockdown on 2 December, the prime minister is expected to announce today.
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Trade bodies have called for an adaptation of Tier restrictions as they warn almost three quarters of hospitality businesses could close without further government support.
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Moving parts of west central Scotland into Level 4 “effectively signals permanent closure for many pubs and restaurants”, the Scottish Licensed Trade Association (SLTA) has warned.
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The Drinks Trust is gearing up to launch a platform dedicated to creating “connection and opportunity” across the UK drinks industry.
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Tougher Covid restrictions have seen bar, restaurant and pub group sales go into reverse in October, according the latest Coffer Peach Business Tracker report released today.
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Rishi Sunak has said that there will be further support designed to get people “out and about” post-lockdown, in response to questioning over whether there will be a return to the Eat Out to Help Out (EOHO) scheme.
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UK Hospitality (UKH) has reiterated the need for additional support for the hospitality industry as ONS stats released today revealed that the UK unemployment rate has reached a four-year high.
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Trading restrictions led to almost a third of Britain’s licensed premises shutting their doors in October ahead of England’s second lockdown on 5 November, according to the latest Market Recovery Monitor from CGA and AlixPartners.
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Ordering app OrderPay has made its platform free during lockdown for any independent bars, restaurants and pubs that want to set-up a food and drink takeaway service.
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Diageo has repurposed its Learning for Life training programme to help support the on-trade through the ongoing Covid-19 crisis.
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UK Hospitality (UKH) has welcomed the “pragmatic decision” to allow restaurants, bars and pubs to sell pre-ordered takeaway alcohol sales during lockdown 2.0.
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A group of trade bodies have written to the Chancellor to call for a six-month support package to secure the future of British pubs, hospitality and its supply chain.
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There are deep concerns across the hospitality sector about the impact of the government’s latest lockdown measures for England which were announced on Saturday evening by the prime minister.
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UK Hospitality (UKH) has released research suggesting that there is a low level of transmissions of Covid-19 in the hospitality sector.
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Pubs, bars and restaurants under the “very high” Tier 3 local lockdown level have already seen a daily sales drop of 60% or more, according to new data from CGA.
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Tightening restrictions have squeezed food and drink sales further, with more disruption to pubs and bars looming with the new tiered system, according to new CGA research.
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