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The Sunday Telegraph

Published:  23 July, 2008

Wines to go with duck from Giles Kime are 2004 The Maverick Chenin Blanc (7.99; Majestic), 2003 Tim Adams Shiraz (9.99; Tesco), 2002 Tesco Finest Californian Reserve Viognier (4.99), 2002 Lizards of Oz Reserve Malbec (6.99; Asda) and 2003 Fitou Les Quatre (8.99; Waitrose).